Aged sashimi restaurant

Lee Chunbok Tuna Euljiro is a Seoul bluefin tuna sashimi spot. Lunch from 23,000 KRW, dinner courses from 38,000 KRW. An honest review of a tuna restaurant running since 2003 …

Revisiting Zikgak Table — a multinational-cuisine izakaya 500m from Yongsan Station Exit 1, two years later. Honest take on 5 dishes (ceviche, 13-kind aged sashimi, chicken neck somtam, mystery pork, Okinawa draft beer) plus parking tips (free 2h via Prugio Summit CU), reservation, seating and party-of-two budget.